EXPERT REVIEWS

Time Out says: Is there a restaurant equivalent of hygge – that vogueish label for a simple, cosy, Scandi way of life? If so, I think I might have found it at Perilla, a massively welcoming and creative new spot in Newington Green, that sits in a space last occupied by a very un-hygge kids’ party venue. read more
The Infatuation says: If your idea of the perfect neighbourhood restaurant is a spacious and elegantly shabby corner spot serving dishes like a bull’s heart tomato with black olive and sheep’s curd, then Perilla on Newington Green is the place for you. Even if that doesn’t sound like your cup of tea, you should give Perilla a go. read more
Olive Magazine says: The team took the space (a former nursery, of sorts) and completely pared it back for its opening in November. Brick walls have been stripped bare, the original yellow black terrazzo floor has been exposed, while the tall windows that wrap around its triangular frame look out onto the green and pour light onto wine cages and a mix of tactile wooden and marble-topped tables. read more
The Evening Standard says: This is a restaurant for people who like this methodical madness. And while Perilla isn’t a clean-eating restaurant, swimsuit models could eat there without fretting about post-lunch bloat. There are no sides and not much is fried. read more

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