EXPERT REVIEWS

The Telegraph says: This charming 16th-century inn in the Cinque Port town of Rye is a real delight. Inside, there's an atmospheric locals' bar, a rash of vintage-chic rooms and a modern gastropub restaurant. No wonder it's a firm favourite of Clooney, Costner and other Hollywood movie stars. read more
The Sunday Times says: The George is a great place to stay …… it dates from 1575, there’s a real fire in the cosy bar, rooms have feature beds and roll-top baths, and there’s a grill restaurant with the best in Sussex produce. read more
Red Magazine says: If the decor at The George is sensational, the food is something else. West Mersea Pacific Rock Oysters are served three ways here… and then there’s the charcoal fire Josper oven, on which steak and lobster are seared to perfection… read more

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